Norris Seafood

Big Dog Crabcake/crackers 20.00

Calamari 8.00

Chicken Tenders w/ French Fries 7.95

Clam Strips 6.50

Clam Strips w/ fries 8.50

Conch Fritters 10.00

Corn Fritters 5.75

Crab Balls (5) 14.00

Crab Cake w/ crackers 14.00

Crabby Deviled Eggs 3.25

Crabby Fries 16.00

Crabby Nachos 16.00

Crab Dip w/ bread 9.50

Crab Fluff 20.00

Crab Pretzel 15.00

Fresh cut fries 5.00

Fish & Chips 8.50

Fish Tacos (3) 4.00

French fries 2.50

French fries w/ gravy 6.00

Platters

• Fried or broiled with your choice of two sides

• Big Dog Crab cake 21.95

• Blackened Salmon 15.95

• Codfish Fillet 14.00

• Crab Fluff 21.00

  Flounder 11.50

  Fried Oysters (6) 13.50

  Fried Shrimp (6) 11.00

  Lump Crab Cake (1) 18.00

  Lump Crab Cake (2) 28.00

  Orange Roughy 12.00

  Scallops (1/2 lb.) 17.50

  Shrimp Salad (1/2 lb.) 13.00

  Soft Crabs (2) (seasonal) 19.95

  Steamed Shrimp (1/2 lb.) 10.00

  Stuffed Orange Roughy 19.95

  Jumbo Stuffed Shrimp (2) 21.95

  Captains Choice Beer Battered Cod Fish w/ Fresh Cut Fries 15.00

  Seafood Combo (includes: 1 crab cake, 2 scallops. 2 fried shrimp, 1 jumbo stuffed shrimp, & 1 fish fillet) 30.50

• Sides: French fries, onion rings, applesauce, broccoli, baked potato, mixed veggies, shrimp macaroni salad, potato salad, macaroni salad, coleslaw, & cucumber and onion salad, broccoli salad

Fresh Homemade salads

• served by the pint or half pint

  Potato $5.50

  Macaroni $5.50

  Cole slaw $5.50

  Shrimp Macaroni $6.50

  Cucumber & Onion $5.50

  Shrimp Salad $16.00

• Broccoli Salad $5.50

Homemade soups

• Served 16 oz. or 32oz. with crackers

  Cream of Crab $8.95/17.00

  MD Crab $7.50/14.00

  Crab & Shrimp Bisque $ 8.50/16.00

• Gallon Maryland crab $65.00

• Gallon Cream of Crab $80.00

Fried Hard Crab 18.95

Fried Shrimp 14.50 lb

Fried Mushrooms 6.00

Fried Oyster Basket w Fries 16.75

Jumbo Stuffed Shrimp 9.50

Loaded Baked Potato 17.00

Loaded Tater Tots 16.00

Lobster Mac and cheese 12.00

Mozzarella Sticks 7.00

Onion Rings 5.75

Oyster Rockefeller (6) seasonal 12.60

Pan seared Scallops 1/2 lb 18.00

Seafood Quesadilla 16.00

Shrimp Basket w/ fries 9.50

Steamed Corn (seasonal) 1.50 ear

Shrimp tacos (3) 9.00

WINGS

• 10 wing minimum, served with ranch or blue cheese, & celery

  Wings by Piece:

• Bone-in wings 1.25

• Boneless wings 1.00

  10 Wings & Fresh Cut Fries 14.00

  20 Wings & Fresh Cut Fries 24.00

  30 Wings & Fresh Cut Fries 34.00

• Flavors: old bay, honey mustard, BBQ, hot, flaming, garlic parmesan, sweet chili, lemon pepper, mango habanero, sweet red chili, & old bay hot sauce

SANDWICHES

• Fried or broiled & comes on your choice of bread (white, wheat, or roll)

  Big Dog Crab Crab Cake 19.50

• Codfish 9.00

  Flounder 8.00

  Fried Oyster (seasonal) 9.95

  Orange Roughy 8.00

  5oz Lump Crab cake 15.00

  Shrimp Salad 10.00

  Fried Shrimp 8.00

  Big Ass Burger w/ fries & drink 9.50

  Chesapeake Burger w/ fries & drink 15.00

  Nathan Hotdogs 5.25

• Nathan Hotdog w FF and drink 8.50

• Soft crab (Seasonal) 13.50

• Seafood Club $18.00

• Toppings: Lettuce, tomato, raw onion, pickles, mayo, tarter, cocktail, mustard, & ketchup

From the Steamer

• Steamed with or without onions

  Large Shrimp (21-25ct) 12.75

  Jumbo Shrimp (13-15) 15.75

  Mussels (lb.) 5.25

  Steamer Basket (mussels, shrimp, potatoes, & onions) w/ butter 19.00

  Snow Crab Legs w/ butter Market price

• Lobster tails Market price

RAW BAr

*All market price & seasonal

Fresh MD Crab meat

Fresh Rockfish

Freshly Shucked Oysters (pints or gallons)

Farm Raised oysters single, 50 or 100 count

Soft Crabs.

Orange Roughy

Salmon

Cod Fish

Snow Crab Clusters

dAILY sPECIALS

Tuesday Shrimp Night: 2lb. Large Shrimp, 1lb. steamed and 1 lb. fried $24.00

Taco Tuesday: 3 hard shell tacos filled with fried orange roughy, topped with lettuce, tomato, & cheese (served with sour cream & salsa) 6.00

Wednesday Crab Cake & Soup: 5oz lump crab cake & your choice of a 16 oz MD Crab or Cream of Crab soup 17.95

Thursday Wing Night: $1.00 bone in and $.75 boneless

Friday Fish Night: 2 fillets of orange roughy (fried or broiled) with 2 sides 15.00